What Did You Have For Dinner Tonight?

[jannieC]

Originally Posted by louielouie2000

Last night I made creole style crab cakes drizzled with a garlic/lemon/butter/spicy mustard sauce; sauteed asparagus & wild rice. It was yummy, but a lot of work. I took tonight off from cooking!

Louie- can you send me this recipe?

Originally Posted by KarmaContestant

A few kinds of beets (golden, Chioggia and red), a carrot and radish mix...herbs, and yellow & purple beans, tomatoes, a few kinds of peppers, three different cucumbers...and peas. I have squash plants to go in the ground as well, but I don't know where they're going. yet. But I'll make a space. Oh, and I'm growing okra as well.

I'm going to plant some greens in the fall; I missed the early spring season because of moving.

Sounds delightful. All such yummy choices. I have only herbs this year.