What Did You Have For Dinner Tonight?

[HomerMcvie]

I should just open a restaurant, and be done with it...
Inspired by eating at my friend's BBQ restaurant in TN, on Tuesday, I sort of made my own smoker, today. I put charcoal on one side of the grill, and put mesquite chips and water(wrapped in foil) on top of the coals. I put a rub on a pork steak, wrapped it in foil, and put it on the other side of the grill, away from the heat(my BBQ friend says that slow cooking in the foil, is what keeps it all tender. So it cooked like that, for about 4 hours.....I'm halfway through eating, and damn it's good. I made stir fry vegetables, in green curry sauce, as my side dish.

Yeah, I love to cook, and talk about food!