We are all so sad! - Page 2

amber · #16 10-22-2005, 01:12 AM

Quote:

Originally Posted by sara1998

UGH....how do you eat that ****?

Maybe it's better over there. Seafood just isnt' that great when your landlocked!

Yeah. And people here generally have a really wide pallet (sp?), because there is so much variety, because we have so many ethnicities. I honestly think this is probably the actual best place to get Sushi in America.

Anyway, my point is, I like to try new foods. And usually they're good!

Richard B · #17 10-22-2005, 01:12 AM

Quote:

Originally Posted by amber

wow, the simpsons just came on, too.
The tempura rolls were heaven (because there is something that is fried in them, obviously). I usually get Unagi (sp?) instead. (the cooked eel). This tempura has captured my heart, though.

Unagi is good...but Ugami (sea urchin) is the sickest crap I ever had. It tastes like you grabbed a handful of ocean silt and shoved it your mouth. So gross and super hardcore sushi. I couldn't eat sushi for 3 years after trying the Ugami. I love sushi, but stay far, far away from Ugami (sea urchin).

In SF, Nori Sushi had the best stuff ever. I miss that little tiny place off Market/Octavia.

sparky · #18 10-22-2005, 01:14 AM

Quote:

Originally Posted by Richard B

Speak for yourself. It's not even 11PM here in LA. I'm heading out in a few moments to suck the life out of the night.

Lucky you. I was up almost all night last night. And the night sucked the life right outta me. Or something. I need to rest.

amber · #19 10-22-2005, 01:16 AM

Quote:

Originally Posted by Richard B

Unagi is good...but Ugami (sea urchin) is the sickest crap I ever had. It tastes like the you grabbed a handful of ocean silt and shoved it your mouth. So gross and super hardcore sushi. I couldn't eat sushi for 3 years after trying the Ugami. I love sushi, but stay far, far away.

In SF, Nori Sushi had the best stuff ever. I miss that little tiny place off Market/Octavia.

Me no like that one. Blech. I actually don't get any of the raw fish ones, either. I've tried many of them. It's not because of the taste of the raw fish, it's the texture. Like biting into an eraser. But I can stuff down a few pieces if I really try.

Since I live in Oakland, I go to...anywhere...there's like, four sushi places within about 10 blocks of my house.

dissention · #20 10-22-2005, 01:16 AM

Quote:

Originally Posted by Moony

Yes, eel is not high on my list of foods I'd want to eat. :x

I think it's right under brown envelopes and skunk cabbage on my list.

sara1998 · #21 10-22-2005, 01:17 AM

Quote:

Originally Posted by amber

Yeah. And people here generally have a really wide pallet (sp?), because there is so much variety, because we have so many ethnicities. I honestly think this is probably the actual best place to get Sushi in America.

Anyway, my point is, I like to try new foods. And usually they're good!

Hey, I tried calamari for the first time while I was in SF this summer! Good ****! But, don't ever buy it in Indiana. YUCK!

JazmenFlowers · #22 10-22-2005, 01:18 AM

Quote:

Originally Posted by amber

thanks for sharing. yeah, I know, you hardly like any foods.

It's just crab meat, avacado, and cucumber with rice. What's so bad? Nevermind, I won't understand anyway. Oh, and wrapped in seaweed and sprinkled with salty fish eggs. But still!

yummy - I always get crunchy shrimp roll, cucumber roll and a MM roll.

dissention · #23 10-22-2005, 01:19 AM

Quote:

Originally Posted by JazmenFlowers

and a MM roll.

Peanut or regular?

JazmenFlowers · #24 10-22-2005, 01:20 AM

Quote:

Originally Posted by dissention

Peanut or regular?

regular, unless I'm feeling "lucky"

EDIT: wait. on second thought, I was thinking Vietnamese cuisine when I first read your post. I've never seen peanuts in the MM roll. please describe :licks lips:

amber · #25 10-22-2005, 01:21 AM

Quote:

Originally Posted by JazmenFlowers

yummy - I always get crunchy shrimp roll, cucumber roll and a MM roll.

Unless I'm mistaken, Tempura shrimp is the crunchy shrimp, right? It's deep fried. I can't think of anything else that would make shrimp crunchy.

What's MM roll?

Richard B · #26 10-22-2005, 01:22 AM

I hate to leave this party...cause you all have been really fun to chat with tonight. Something's up!!

Anyway...have fun and I'll chat with you all later. I'm off to play.

dissention · #27 10-22-2005, 01:24 AM

Quote:

Originally Posted by Richard B

cause you all have been really fun to chat with tonight.

You, too. Have a nice night.

JazmenFlowers · #28 10-22-2005, 01:26 AM

Quote:

Originally Posted by amber

Unless I'm mistaken, Tempura shrimp is the crunchy shrimp, right? It's deep fried. I can't think of anything else that would make shrimp crunchy.

What's MM roll?

you may be right. I always thought crunchy shrimp was "crunchy" because of the roe.

an MM roll is crab, asparagus, mayo and something else I'm forgetting wrapped in a tortilla-like roll

Brwn_eyes0511 · #29 10-22-2005, 01:27 AM

Quote:

Originally Posted by Richard B

Speak for yourself. It's not even 11PM here in LA. I'm heading out in a few moments to suck the life out of the night.

WHORE!

I hate you for that.

JazmenFlowers · #30 10-22-2005, 01:27 AM

Quote:

Originally Posted by Richard B

I hate to leave this party...cause you all have been really fun to chat with tonight. Something's up!!

Anyway...have fun and I'll chat with you all later. I'm off to play.

buh bye - have fun and be safe!