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#91
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or feel the urge to, I will try a "Black Tooth Grin" which is Coca-Cola mixed with Crown Royal...Good tastin' **** from what I here.
The world is very lucky that when I do drink I become a "happy drunk" instead of a "violent drunk".
__________________
"To acknowledge death is to accept freedom and responsibility." |
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#92
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Which of course, I have in my drink of choice - marg on rocks, no salt. |
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#93
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YOU ? Are one of the people of my village. ![]() |
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#94
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lol, thanks! I actually have a whole archive of Stevie animations saved that I'm gonna try and rotate... there's some great ones in there, no doubt. ![]() Oh, am I off topic? Um, whoo, beer! ....... *trying too hard* |
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#95
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I'm a bud light girl
used to be a bloody mary girl, but we'll just leave that one alone and just say that michelle is not allowed to drink BM's anymore!! I also like malibu/pineapple and strawberry frozen margaritas. Yeah..foofoo, I know..but hey...BUD LIGHT!!! *L* |
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#96
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I love a Kaluha on the rocks.
(Baileys is good too but I'll have that from the bottle - oops forget that bit )
__________________
Joe |
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#97
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Mmmmmm... Bailey's.... Ever had it on ice cream? ![]()
__________________
Cat "We're rock stars. We are not nice." Stevie Nicks, the sage mother goddess fierce gypsy bitch we adore. |
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#98
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Buttery nipples are buttery crowns....best shot ever!!!!!!!!!
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#99
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Malibu Pineapple with Midori. MMMMM GOOD
![]() |
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#100
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Quote:
Pip |
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#101
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Quote:
EDIT: Aha.... I've found a recipe for making your own! http://www.recipes4us.co.uk/Desserts...eg__cd__dp.htm Baileys Ice Cream Veg CD DP 10mins plus cooling and freezing Serves 4-6 Vegetarian Cold Dessert Ices Ingredients 300ml/10fl.oz. Milk 125g/5oz Sugar 1tsp vanilla extract 300ml/10fl.oz Whipping cream 120ml/4fl.oz. Baileys Irish Cream Liqueur Instructions 1. Place the milk, vanilla and sugar in a saucepan and heat over a medium heat, stirring, until the sugar dissolves. Remove from the heat and cool. 2. In a large measuring jug, whip the cream until slightly thickened then add the cooled milk mixture and mix well. Chill for 1 hour. 3. Add the Baileys Irish Cream to the chilled milk mixtures and mix well. Pour into an ice cream maker and freeze churn for 30 – 40 minutes or according to the manufacturers directions. Alternatively, turn the mixture into a rigid freezer-proof container and freeze, removing from the freezer every 20 minutes or so and beating well with a wooden spoon to break up any ice particles. Pip Last edited by Gypsy-Rhiannon; 08-20-2005 at 11:47 AM.. Reason: Found a recipe!! |
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#102
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Love the white wine!! Particularly anything of the Pinot variety (Blanc, Gris, Grigio..)
I think I may have mentioned this a few threads back, but the perfect summer drink is....get ready for it..... Belladonna: -1 1/2 oz limoncello -1 oz tonic -1/2 oz of Bombay Sapphire gin -splash of oj Delish
__________________
Rachel I used to be Snow White but I drifted - Mae West. |
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#103
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Hopefully Haagen Daaz here will have it, too.
__________________
Joe |
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#104
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Me too. I am suprised how many people prefer red to white wine. I can't drink red wine. It reminds me of blood. Not that I have ever drank blood, but...well you know what I mean. I like savingion blanc or pinot grigio when it comes to wine. |
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#105
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Quote:
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__________________
Rachel I used to be Snow White but I drifted - Mae West. |
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