Recipe ideas? - The Ledge

12-28-2009, 06:20 PM

diane_k

Senior Ledgie

Join Date: Mar 2009

Location: Uptown Mpls, MN

Posts: 194

Cook two cans of plum tomatoes in their juice with a sauteed onion and a clove of garlic for twenty minutes, add 1 cup of loosely packed basil leaves.

Puree with a hand blender, add cream (1 cup) and cook for ten minutes more. It's seriously the best tomato basil soup ever.

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