What Did You Have For Dinner Tonight?

[HomerMcvie]

Originally Posted by Dodfather

Hee hee! I did wonder what kinda response that would get. Nice to see you didn't let me down!



Yup. Homer: You make a basic batter mixture and pour it into a dish and place the sausages into it. You then back it so that the batter rises up over the top of the sausages (although they are still exposed at the top of the dish). It's so good. You should add soda water and/or a little beer to the batter mix to make it extra light.



Haha! I've been trying to explain (in vain) to my friends exactly what biscuits, as in biscuits and gravy, are! We really don't have an equivalent here. The closest would be a scone but that's not really right at all.



True, although we do have sweet puddings too sometimes.

My edit was the Richard Gere reference. Man, that is a f*cking GOLDEN joke, and I got ZERO love for it... You get the reference, right? If not, Google him with gerbil(or is it hamster)?

So the pan sits underneath a pan of cooking meat, and the drippings are what cooks the pudding? Do I understand that correctly?

It's so strange, that something as simple as biscuits, don't exist there! Do you eat chicken livers and gizzards there? (don't think that's a normal thing here, I'm in the 1 percentile! It's a hillbilly/country food)

Yeah, "pudding" is what throws us. Pudding, at least to me, is vanilla or chocolate, and creamy, and you eat it with a spoon, for dessert.