Giant Penis Peter Pepper Seeds Plants Bonsai 4 Seasons Spicy Spice Healthy 20pcs For Sale

Giant Penis Peter Pepper Seeds Plants Bonsai 4 Seasons Spicy Spice Healthy 20pcs


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Giant Penis Peter Pepper Seeds Plants Bonsai 4 Seasons Spicy Spice Healthy 20pcs:
$5.75

DescriptionCondition: 100% Brand New and Good QualityColor: Red Pack Quantity: 20 Particle/ 1 Bag How to Plant Peter Peppers Peppers grow throughout the country in summertime gardens, with a range of growth habits and fruit production. Peter peppers are long-season plants and produce small, hot, red and yellow fruits. These 2- to 4-inch-long peppers bring interest to the garden with their suggestive shapes, and bring a hot kick to any kitchen dish. Plant Peter peppers early, in the right site and soil, for a harvest hot and spicy enough to make you blush.Instructions 1.Plant Peter pepper seeds in mid-spring after the last frost of the year. These plants fail in frost and do best with 60- to 65-degree F starts. Plant from seed in zones with four- to five-month summers, as these little plants require 90 to 100 days to reach maturity. 2.Set the Peter pepper plot in a spot with full sunshine, even ground and good air circulation. Dig into the top 10 inches of soil to break it up, and add 4 inches of organic compost to produce a rich, crumbly foundation. Mix 5-10-10 or 8-16-16 granular fertilizer into the soil to encourage rooting and establishment. Peter pepper plants produce better pepper harvest when they start with full sun and rich nutrition. 3.Plant Peter pepper seeds 1/4 inch deep at 18 to 24 inches in the row. These bushes grow to 2 feet in height and need adequate space for sun and air exposure. Leave 2 to 3 feet between rows for gardening. 4.Water the peppers with 2 inches of water every week to keep them healthy and growing, and use 1 to 2 inches of organic mulch to keep soil moist and warm during the season. 5.Feed the Peter pepper plants with 12-12-12 or high-nitrogen fertilizer once the fruit sets. This fertilizer encourages fruit production and ripening. Follow manufacturer recommendations in regard to quantity and safe application.


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