What Did You Have For Dinner Tonight?

Musicman408 · #1 09-21-2010, 10:34 PM

Well, what was it?

Tonight I had a spinach wrap, with ham, turkey, swiss cheese, lettuce, tomato, and a little bit of honey mustard. I had a large glass of milk with that?

What about you, what was your favorite thing that you ate today?

Silver Springs · #2 09-22-2010, 05:17 AM

Cereal because i'm indifferent like dat lol.

GODDESS6 · #3 09-22-2010, 05:35 AM

breaded pork chops, hashbrowns & frozen peas~ i had a huge glass of milk too~

Kayli · #4 09-22-2010, 06:31 PM

Scrambled eggs and potatoes with a V8. Yeah, I'm not much of a cook

ButterCookie · #5 09-22-2010, 06:51 PM

Me gran's beef stew, right good. Proper Derbyshire.

daniellaaarisen · #6 09-22-2010, 07:15 PM

Well it isn't quite dinnertime yet..... but I will be having a baby spinach salad with goat cheese, strawberries and vinaigrette. Yay.

Silver Springs · #7 09-22-2010, 07:25 PM

Quote:

Originally Posted by ButterCookie

Me gran's beef stew, right good. Proper Derbyshire.

You can always tell a British person on a forum by asking what they had for Tea lol.

Cereal again. Sensing a pattern? I seem to live off of Special K and Watermelon at the moment

That and Coffee. Lots and lots of Coffee.

Musicman408 · #8 03-07-2011, 09:28 PM

I had some great Valdosta BBQ and Smoke n' Pig

McTrouble · #9 03-08-2011, 05:14 AM

Quote:

Originally Posted by Musicman408

I had some great Valdosta BBQ and Smoke n' Pig

What the hell is all that? More details please for the English dimwits.

Silver Springs · #10 12-26-2011, 09:42 AM

Yesterday as my own meal of the day, I was forced to have the obligatory Christmas Lunch. Which for me consisted of Quorn Loaf, Sprouts (Tiny little balls of evil :s), Roast Potatoes (Om nom nom nom!), Peas, a Yorkshire Pudding and Veggie Stuffing.

Tonight I'll be making myself Spinach, Potato, Leek, Spring Onion, Pea, Cabbage and Lentil Soup to make up for the indulgence yesterday.

McTrouble · #11 12-26-2011, 10:17 AM

Quote:

Originally Posted by Silver Springs

Yesterday as my own meal of the day, I was forced to have the obligatory Christmas Lunch. Which for me consisted of Quorn Loaf, Sprouts (Tiny little balls of evil :s), Roast Potatoes (Om nom nom nom!), Peas, a Yorkshire Pudding and Veggie Stuffing.

Tonight I'll be making myself Spinach, Potato, Leek, Spring Onion, Pea, Cabbage and Lentil Soup to make up for the indulgence yesterday.

Now that will be scrummy - I LOVE homemade vegetable soup, comfort food at its best and also healthy!