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  #1  
Old 02-06-2024, 11:35 AM
sue sue is offline
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It was only in reading an English detective novel recently that I learnt that mushy peas with fish and chips is a thing (a character refers to it as "Yorkshire caviar"). I think I'll stick with tartare sauce (or am I missing something amazing?). No argument with mashed peas on a meat pie though.
Tartare sauce very nice but a bit refined for chip shop fish n chips…
Better with brown HPsauce or chip shop curry sauce ….(tomato ketchup at a push)
Mushy peas are not mashed garden peas but a processed marrow fat pea..
Yum….where’s the nearest chip shop.
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Old 02-06-2024, 03:52 PM
FuzzyPlum FuzzyPlum is offline
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Just the salt and vinegar for me. Maybe a bit of curry sauce on the chips at a push.
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Old 02-06-2024, 08:14 PM
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Curry sauce on fish and chips. Mind blown again!

Perhaps it was England's inimitable cuisine that made Chris so desperate to go back to her homeland after The Dance.
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Old 02-07-2024, 02:52 AM
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Curry sauce on fish and chips. Mind blown again!

Perhaps it was England's inimitable cuisine that made Chris so desperate to go back to her homeland after The Dance.
Nah, 22+ years of bickering would do anyone in. Wouldn't it?
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Old 02-07-2024, 07:58 AM
sue sue is offline
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I think we’re done with fish n chips…
Let’s get down to the real tough question…
Cream first ?
Jam first ?
Definitely something Christine would have pondered …
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Old 02-07-2024, 05:21 PM
FuzzyPlum FuzzyPlum is offline
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Cream first for me.
Though I know Christine obviously liked her jam!!!
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Old 02-07-2024, 05:52 PM
sue sue is offline
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Cream first for me.
Though I know Christine obviously liked her jam!!!
Hahaha…very good.
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Old 02-07-2024, 06:10 PM
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I think we’re done with fish n chips…
Let’s get down to the real tough question…
Cream first ?
Jam first ?
Definitely something Christine would have pondered …
I would first butter the scone with cream, generously load with jam, then garnish with a final cream dollop if there's enough left over.

Chris might have preferred a butter cookie.
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Old 02-07-2024, 07:34 PM
Penguin Emeritus Penguin Emeritus is offline
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Curry sauce on fish and chips. Mind blown again!

Perhaps it was England's inimitable cuisine that made Chris so desperate to go back to her homeland after The Dance.
John did say in his Q&A that he missed the food. "Yes, the food!!"

it must be an acquired taste...

--Lis
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