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#46
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Some of the main ingredients are just horrible though. Sea Urchin Roe? Pike Eel? Octopus? Turtles? Blech.
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Kimberly |
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#47
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I'm pretty much addicted to any and all foods. I've always been at my happiest with something in my mouth...
But specifically:Chocolate (Every kind. Milk, dark, etc.) Pizza Cheesecake Ice Cream (Mint Chocolate Chip)
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"Ooh, there is magic...all around you... every time you walk in the room..." |
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#48
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#49
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My two latest addictions are:
Wheat bagels from Dunkin Donuts! I like them toasted with butta. Crispy chicken salad with sweet onion vinagrette dressing from Burger King. |
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#50
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The Mary Burger with fries or onion rings.. and a glass of Mary's milk (Mary's own brew)..from Hamburger Marys
mike and ikes and twizzlers pepperoni pizza from millie and als, the jamaica patty from 7-11 (and slurpee) popeyes white meat spicy fried chicken with red beans and rice for breakfast I rotate between Au Bon Pain's Everything Bagel with sun dried tomato cream cheese.. or two breakfast burritos from Mickey Dees.. A starbucks oatmeal raisin is my afternoon snack at work.. and then there's the munchie foods: delivered chinese and thai food, fritos with melted cheddar cheese, cashews, ore ida french fries, chocolate frosted donuts, etc. etc. I love to eat. |
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#51
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I love food! But it does a number on me from time to time but if you name it I probably like it. Right now, I am in a big pizza mode at the moment and ice cream sandwiches.
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__________________
"Live, Eat and Breathe Music...." ![]() Unleashed 2009
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#52
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But now I make a mean chocolate chip cookie from scratch. You have to use butter, no shortening and no margarine just buttah, like Pattie said it. ![]()
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~Suzy |
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#53
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Cooked celery. Water chestnuts. That's it! It's a texture thing I guess. But my favorite is chocolate, just had my daily dose of a couple of Dove Promises. I also love cheesecake and ice cream. The Italian patries here are to die for. I love love love sweets. I love chicken marsala. Filet mignon ![]()
__________________
~Suzy |
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#54
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I forgot to add chocolate. It HAS to be English though.
English chocolate > American chocolate
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Kimberly |
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#55
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I like your list. I have 2 only also. cooked cabbage/corned beef and cabbage liver ok, three. I love sausage links, and patties, like you get in Denny's, but I hate those fat sausages. I don't care if they're "chicken apple with herb" or whatever. yuck. I basically have no food snobbery. Only food moods.
__________________
"Do not be afraid! I am Esteban de la Sexface!" "In order to live free and happily, you must sacrifice boredom. It is not always an easy sacrifice" Whehyll I can do EHYT!! Wehyll I can make it WAHN moh thihme! (wheyllit'sA reayllongwaytogooo! To say goodbhiiy!) - |
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#56
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__________________
~Suzy |
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#57
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The way I always make my chocolate chip cookies is to follow the recipe on the back of the bag but instead of 1 cup of butter (that is 2 sticks) use 1/2 cup crisco and 1 stick of butter and your cookies will rise perfectly and taste great. I think they taste good with just butter but they dont seem to rise. They end up flat for some reason.
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