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Originally Posted by David
I think you still get the best tacos (usually soft are more authentic) from those little holes-in-the-walls taquerias that dot the landscape. Of course, you have to be careful about which ones you eat at.
There's a little taqueria here run by a mom & pop from Mexico. It's very clean & cheap, too. Mama takes your money & papa prepares your food to order. Great horchata, too! There's no better thirst quencher than horchata over ice with nutmeg sprinkled atop.
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These places are all over Austin too
. Like Amber said about Cali, you can't throw a rock in any general direction without hitting a good Mexican food place in Austin. In fact, it's impossible.