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Originally Posted by Lux
Here was I thinking that there was an American food product that was not covered in sugar. Seriously, the foods over there are quite astounding. My family has never spent so much time in a supermarket. We took forever digging through the foods in an effort to find products that were somewhat natural and not drenched in sugar or fat. The only things we could find were fruit and bran. It appeared that if anything could potentially be tranformed into something unnatural and sugary, then it was. One of my memories of LA was stopping at a set of lights and needing to vomit because of the smell of fat in the air where a number of fast-food outlets were located. Oh and all American meals should be halved in size. I've never seen so much food. So good boy, get that bran into!
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wow - interesting to see the perpective on a non-American on our food - the sucky thing too - is that the crappy bad food is CHEAP in comparison to food that is good for you or organic or relatively healthy at all...eating right costs a lot of money here it seems...