Quote:
Originally Posted by McTrouble
They're never as good as Mom/Mum used to make!  I mean, you can use exact same ingredients/method and nothing ever turns out the same! Still good but nothing like Mom's!  |
I know. Mom's been gone for 9 years now(it feels like just 3-4, though). Trying to think of her other things that I can't touch...
Fried chicken - I just can't make mine come out nearly as good as hers.
Liver and onions - yeah, I know, the world hates it. We both love(d) it. Mine always SUCKS.
Meatloaf - I make a good meatloaf, but it's still not as good as hers.
I put my salmon for tonight, in a rosemary, thyme, and garlic rub last night, put a little liquid smoke on it, and wrapped it in foil, and let it sit in the fridge all night. Gonna fire up the grill here, in a couple of hours....
