Quote:
Originally Posted by Silver Springs
Why is it that whenever this thread is active, it's always you two having an in-depth discussion, lol? Am I the only one on the board with a completely blasé, "Whatever" attitude towards food?
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Then the next time you open this thread, you should be HIGHLY suspicious, that ~FOODIES~ are occupying a DINNER thread!!!
For me, it's really weird.....I wasn't really a foodie, UNTIL I lost my fat self!(and honestly, I'm glad you brought this up, because it made me realize WHY I've become a foodie). I think the ~before me~, just ate whatever sh*t was in front of me. 80 lbs lost(I have gained 10 back), and I got to where I only eat one meal a day. So I've kind of gotten to where I want that one meal, to be DELICIOUS, but still not too fattening. So I cook fairly elaborate meals, 7 days a week. I love to cook, and I love the challenge of making something really good, that doesn't have 3000 calories!!! And when I'm traveling, I'm obsessed with finding new restaurants on Urbanspoon.
Today, the menu was simple....Spicy garlic hot wings, with blue cheese and celery(of course!). I'm on a mission, of cleaning out my freezer...