![]() |
Best Pizza
Check your city (sorry, I think it's U.S. cities only) and see if you agree. The Buffalo list looks about right. :nod:
http://local.msn.com/special/results...a.asp?GT1=8226 BTW - I prefer my pizza with a soft thick crust, minimal sauce & loads of cheese. Toppings - mushrooms or pepperoni or both. Occasionally steak or banana peppers. NEVER onions or olives. I like specialty pizzas too (a place near me makes kickass 3 cheese steak and chicken cordon bleu pizzas) but I prefer traditional. |
When I click on the link it says that the page is unavailable :shrug:
|
Americans have the most disgusting pizzas I have ever seen - they look like a slab of bread with cheese and tomato paste spread on top - yuck...
|
I like my pizza with a thin crust. I've never heard of the place that's number one but have had a bunch of others on the list.
|
Quote:
Sorry, it's working for me. Not sure what's up. |
Quote:
Good Lord, where did you see this pizza? :laugh: Sounds horrible! How does pizza in NZ differ? |
Well the Albuquerque one is bogus - I'd put their #5 at number one - but then again, it happens to be my favorite place ever.
I had to leave the site because the pictures of the pizzas are making me SOOO hungry. I still have two hours until dinner and I don't want to snack...grrr... |
Quote:
Pizza in NZ has alot of toppings - it is just alot more full of stuff than usual... Here is a NZ site with what pizzas look like in general - now compare them to american pizzas... https://pizzahut.rbnzsecure.co.nz/indexFlash.cfm |
I like my pizza a little greasy, with thinnish crust, pepperoni (crispy edges are best) and black olives. And luckily we have a place right here in town that makes it exactly the way I love it. :D
|
My favorite (Austin's Pizza) came in at #7 on this list...I've never heard of the joint that got #1, but maybe I should try it...I love all kinds of pizza (traditional pepperoni, ham and pineapple, veggie, whatever). My favorite at the moment is the Meditteranean from Austin's Pizza (really thin crust, sliced roma tomatoes, purple onion, artichoke hearts, black olives and feta cheese). Dipped in ranch dressing, of course, cuz that's how we do pizza in Texas. :thumbsup:
|
American pizza for Italians is quite an alien. Do you also eat it as we do? Very thin (the crust is usually high though, but it depends by the pizza maker), no dressings added, few ingredients (even if lately this is changing, definitely never pineapple :confused: )? Something like this?
http://upload.wikimedia.org/wikipedi...ep2005_sml.jpg Romy |
Please....
Don't talk to me about pizza. :distress: *hungry!* |
Quote:
No one believes me when I say that I could eat nothing but pizza for the rest of my life, and love every minute of it. |
I find pizza talk funny.
I manage a Dominos Pizza. NO one will EVER say it's the best pizza...it's just the most convienient pizza. Now with our Pick 6 Deal...things are picking up. We have a good thin crust tho...with bacon and pineapple it's actually yummy. |
I'm a deep dish guy all the way.:cool:
|
| All times are GMT -5. The time now is 07:33 AM. |
Powered by vBulletin® Version 3.8.11
Copyright ©2000 - 2026, vBulletin Solutions Inc.
© 1995-2003 Martin and Lisa Adelson, All Rights Reserved