What Did You Have For Dinner Tonight?

[Meowi]

Can I join you there, Bee?

[HomerMcvie]

Overcooked smoked sausage and cabbage. Good thing I didn't burn the house down. So, I've always been afraid of leaving the house, with the oven on. Well, I had a couple hours of work to do, today, but I wanted to try this recipe that my aunt told me about last week. I always ASSumed, since my stove is only a couple of years old, that if I fired up the oven, then set the TIMER, that the timer would shut it off, when the timer ran out. I doesn't work that way, folks! Learn from my mistake.

So it still tasted pretty good, although the sausage and cabbage were brown(not burned) from being heated for about 90 minutes longer than the recipe called for.

Apparently, oven timers serve no function, other than to say, "hey YOU, turn the damned oven off".

[Silver Springs]

Originally Posted by Meowi

Can I join you there, Bee?

Haha. Saved you a serving!

It's really simple to make though, both dishes. Which must be true because I'm a very simple cook. I've no time for all these fancy recipes that take longer than a half hour.

[TerraRhiannon]

Chinese Buffet with my family & best friends Absolutely delicious and to die for!! I had everything under the sun - including desserts :L

[McTrouble]

A really hot chilli, and I heated up some garlic & herb pitta pockets to pile it into - scrummy!