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  #1546  
Old 02-10-2007, 10:27 PM
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carrie721 carrie721 is offline
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Originally Posted by sparky View Post
They're all good, right? Fukc I love Doritos. I could jump into a big, giant silo of them and eat my way out.
omg! new life dream. doritos are the best. the cheese kind only, though, not the crappy ranch ones.

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Tell that to my pants that don't fit, Ro.

All good. Three weeks and I should be able to squeeze back into em. I just thought that was a good name for a line of cuisine. It might not sell, but it's funny.
it is funny. will you call your frozen pork chop dinners "hog heaven"?
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  #1547  
Old 02-10-2007, 10:35 PM
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Originally Posted by carrie721 View Post
omg! new life dream. doritos are the best. the cheese kind only, though, not the crappy ranch ones.
Full on. The extra spicy ones. Damn.



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it is funny. will you call your frozen pork chop dinners "hog heaven"?
Perfect. The Beef Stroganoff? Happy Heifer Hash.

The dessert ? A sundae type mess called Banana Bloat.

Breakfast? The premier entree is the Omigod Omelet.

And for the Wamu in all of us, Lipitor Lunchables.
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  #1548  
Old 02-10-2007, 10:43 PM
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Originally Posted by sparky View Post
Perfect. The Beef Stroganoff? Happy Heifer Hash.

The dessert ? A sundae type mess called Banana Bloat.

Breakfast? The premier entree is the Omigod Omelet.

And for the Wamu in all of us, Lipitor Lunchables.
baaaaahahahaha. lipitor lunchables. hope you're preparing all of these with low-fat oil, sparky.

other options:

-fatass falafel
-porcine pizza
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  #1549  
Old 02-10-2007, 10:51 PM
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Originally Posted by ragandbone View Post
I am about to have sauteed scallops, and some pesto pasta. Yum! I almost never eat scallops, but we ate them quite a bit when I was a kid, and they are a favorite.
I never pass up scallops. That's what I miss about the East coast...the wonderful fresh sea food. YUM!!
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  #1550  
Old 02-10-2007, 10:56 PM
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Breyers All Natural Ice Cream - Butter Pecan
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  #1551  
Old 02-10-2007, 11:08 PM
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Originally Posted by carrie721 View Post
baaaaahahahaha. lipitor lunchables. hope you're preparing all of these with low-fat oil, sparky.

other options:

-fatass falafel
-porcine pizza

Fried in pure LARD.

Fatass Falafel. OMG.

I may have to introduce a mystery sidedish simply titled Cellulite Surprise.
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  #1552  
Old 02-10-2007, 11:18 PM
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Have you tried the baked Doritos? They're not too bad!

I just had shrimp scampi over thin spaghetti with crushed peppers for an extra kick!
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  #1553  
Old 02-10-2007, 11:23 PM
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I am eating Cheerios.
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  #1554  
Old 02-11-2007, 12:34 AM
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Originally Posted by carrie721 View Post
pesto pasta? i'll be right over.

You're going to have to go through me, first. I love scallops.


I just thought of something random about barbeque pizza - tomato sauce has lysene, a very important nutrient. Barbeque sauce doesn't. Just saying (self righteously, natch. )
I actually just remembered that I have tried barbeque chicken pizza once (no pineapple) and I actually didn't like it. There's just something very wrong about chicken on pizza, to me.

Johnny Stew, you'll back me up on this one, right? Pepperoni, Salami, Sausage. That's what meats should be on pizza.

Wait, I just remembered, I really like chicken pesto pizza. I guess the key is youu have to have something Italian on it...
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  #1555  
Old 02-11-2007, 12:35 AM
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Originally Posted by Livia View Post
Have you tried the baked Doritos? They're not too bad!

I just had shrimp scampi over thin spaghetti with crushed peppers for an extra kick!
Actually they are quite tasty, I was pleased to discover. I'm a Dorito head, too. But really, I rarely met a chip I didn't like.

Oh, and "yum" to your meal.
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  #1556  
Old 02-11-2007, 12:44 AM
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Originally Posted by amber View Post
. . . I rarely met a chip I didn't like . . . .
Lays - Vinegar and Salt are my FAV.'s followed closely by any product by Zapp's.
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  #1557  
Old 02-11-2007, 12:55 AM
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Lays - Vinegar and Salt are my FAV.'s .
Oh, hell yeah. Those are my favorite chips to eat with cheddar cheese...mmm...They do pucker your lips a bit, though. A small price to pay for such yumminess. They are also good with creamy dips, as they even each other out.
I'm sure you know all this...
Oh, and with a sandwich. They're the best sandwich chip.
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  #1558  
Old 02-11-2007, 12:58 AM
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. . . Oh, and with a sandwich. They're the best sandwich chip.
I have put them in a honey ham and cheese sandwich before - let me just say - NIRVANA!!!!!!!!!!!
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  #1559  
Old 02-11-2007, 01:23 AM
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Originally Posted by amber View Post
You're going to have to go through me, first. I love scallops.
you can have mine. i hate them.

Quote:
I just thought of something random about barbeque pizza - tomato sauce has lysene, a very important nutrient. Barbeque sauce doesn't. Just saying (self righteously, natch. )
yeah, yeah, yeah. i hardly ever eat BBQ pizza, though. like, hardly ever. i've only had one little personal pan sized one in my whole life, but it was delicious.

Quote:
I actually just remembered that I have tried barbeque chicken pizza once (no pineapple) and I actually didn't like it. There's just something very wrong about chicken on pizza, to me.

Johnny Stew, you'll back me up on this one, right? Pepperoni, Salami, Sausage. That's what meats should be on pizza.

Wait, I just remembered, I really like chicken pesto pizza. I guess the key is youu have to have something Italian on it...
well i do sprinkle oregano on it.

oh, and it's greasy.

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  #1560  
Old 02-11-2007, 01:32 AM
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lol. no, it's good! it's not BBQ sauce with pizza sauce. it's just bbq sauce, chicken, cheese, etc. so good!



seriously.
But... no... Ew. I don't even like a lot of regular pizza sauce, tbh. I usually end up scraping a ton off. I love chicken on pizza, though.
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