Hardee's introduces 1,420-calorie burger. - Page 13

amber · #**181** 11-18-2004, 04:39 PM

Quote:

Originally Posted by strandinthewind

When you eat a steamed or boiled Lobster, you rip the tail from the mid section and then crack open the tail and eat the meat inside. Then, you rip the moveable part of the claw off (sometimes requiring a hammer) and eat the meat in there as well!!!!!! Hope that helped!!!

BTW http://www.fazolis.com/

No, i knew that, but your sentence wasn't a question or anything, so i didn't get your meaning...

But i guess, no, that's my point, i just want the lobster meat on my plate, i don't want to see the bug first...

strandinthewind · #**182** 11-18-2004, 04:41 PM

Quote:

Originally Posted by amber

No, i knew that, but your sentence wasn't a question or anything, so i didn't get your meaning...

sorry - was refering to you statement "I don't think i could eat lobster if it was presented as "the giant bug on my plate" *shiver* *barf*" - no harm no foul

amber · #**183** 11-18-2004, 04:42 PM

Quote:

Originally Posted by strandinthewind

sorry - was refering to you statement "I don't think i could eat lobster if it was presented as "the giant bug on my plate" *shiver* *barf*" - no harm no foul

right, i guess it was your lack of question mark that confused me...

Johnny Stew · #**184** 11-18-2004, 04:46 PM

I'm one of those very rare, and apparently very weird, people who don't like seafood whatsoever.

No fish, no crabs, no lobster, no squid, no shark... nothing.

dissention · #**185** 11-18-2004, 04:47 PM

Quote:

Originally Posted by Johnny Stew

I'm one of those very rare, and apparently very weird, people who don't like seafood whatsoever.

No fish, no crabs, no lobster, no squid, no shark... nothing.

I don't like shellfish for the most part. Never eat something that carries its house along with it, you never when it was cleaned last.

strandinthewind · #**186** 11-18-2004, 04:49 PM

Quote:

Originally Posted by dissention

I don't like shellfish for the most part. Never eat something that carries its house along with it, you never when it was cleaned last.

AND YOU LIVE IN LOBSTER HEAVEN!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Oh Well!!!! - more for me I guess

SuzeQuze · #**187** 11-18-2004, 04:56 PM

Quote:

Originally Posted by strandinthewind

Lord Child - you read my mind!!!!!!!

Niiiiice

SuzeQuze · #**188** 11-18-2004, 05:09 PM

Quote:

Originally Posted by strandinthewind

AND YOU LIVE IN LOBSTER HEAVEN!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Oh Well!!!! - more for me I guess

Right on, I'll take what Diss passes up. Lobster is sooo good. I used to be totally grossed out by having "the bug on my plate" but have gotten over that. I still don't like to look into the body though after I pull the tail off, ewww. But that tail meat is so worth it, mmmm mmmmmmmmmmmmmm!!!!! Gimme some tail!

amber · #**189** 11-18-2004, 05:23 PM

Quote:

Originally Posted by dissention

I don't like shellfish for the most part. Never eat something that carries its house along with it, you never when it was cleaned last.

Good, they're very polluted...so is shrimp...I can only take them in a couple forms, because....THEY LOOK LIKE BUGS!!! 'nuff said.

strandinthewind · #**190** 11-18-2004, 06:21 PM

Quote:

Originally Posted by SuzeQuze

Right on, I'll take what Diss passes up. Lobster is sooo good. I used to be totally grossed out by having "the bug on my plate" but have gotten over that. I still don't like to look into the body though after I pull the tail off, ewww. But that tail meat is so worth it, mmmm mmmmmmmmmmmmmm!!!!! Gimme some tail!

Well, I come from the land where we eat crawfish, about 1/6 the size of a medium lobster and people usually eat pounds of them as illustrated here:

http://www.st-bernard.la.us/tourism/LCF/lcf2.htm (6th down on right)

and it is not uncommon for people to suck the heads as illustrated here:

http://www.st-bernard.la.us/tourism/LCF/lcf2.htm (3d down of right)

Have a GREAT day filled with dreams of crawfish

amber · #**191** 11-18-2004, 06:24 PM

Quote:

Originally Posted by strandinthewind

Well, I come from the land where we eat crawfish, about 1/6 the size of a medium lobster and people usually eat pounds of them as illustrated here:

http://www.st-bernard.la.us/tourism/LCF/lcf2.htm (6th down on right)

and it is not uncommon for people to suck the heads as illustrated here:

http://www.st-bernard.la.us/tourism/LCF/lcf2.htm (3d down of right)

Have a GREAT day filled with dreams of crawfish

I am not going to look, i saw that on tv before. And I think the "suck the heads" part is NOT going to be okay with me in this instance....

amber · #**192** 11-18-2004, 06:26 PM

okay, i looked, but did not see head sucking. Good thing these pics were from kind of far away...

SuzeQuze · #**193** 11-18-2004, 06:29 PM

Quote:

Originally Posted by strandinthewind

Well, I come from the land where we eat crawfish, about 1/6 the size of a medium lobster and people usually eat pounds of them as illustrated here:

http://www.st-bernard.la.us/tourism/LCF/lcf2.htm (6th down on right)

and it is not uncommon for people to suck the heads as illustrated here:

http://www.st-bernard.la.us/tourism/LCF/lcf2.htm (3d down of right)

Have a GREAT day filled with dreams of crawfish

Mmm, they were the first thing I ate in New Orleans, deeelicious. They were headless though, I'm not too crazy about the head still being on my food. I've gotten used to lobster though. Here in Chinatown they leave the heads on the shrimp when they serve them, yuck! I like my shrimp shelled.

SuzeQuze · #**194** 11-18-2004, 07:50 PM

Diss' vice is this board!

I don't drink milk at all because no one really knows what the hormones can do over time. Breast cancer has gone up, hormones (both the cow's natural and the extra ones they inject) in milk could contribute. Long term studies are hard to do becuase they are expensive and it is hard to keep people from dropping out. So they just aren't done. No one really knows what this stuff can do to your body over time. However, there is some evidence that soy milk can help prevent breast cancer so I drink that. I drink the Silk plain kind. It took some getting used to but I really like it. Here's some other reasons not to drink cow's milk from Dr. Weil's site.

For good carbs, I'm in love with oat bran right now, straight up. You can get it at GNC. You just zap it for 2 minutes and then mix in your goodies and viola! I like it with a touch of maple syrup and raisins and walnuts (good for omega 3s). It seriously is good, like something between oatmeal and cream of wheat in consistency and taste.

amber · #**195** 11-18-2004, 07:53 PM

you rock, suze! I love soymilk, too, but i drink vitasoy. oatbran is tasty, and filling, and good for the colon. I'm not good with the bready carbs, they make me tired, but it still rocks...